Bacon has a way of making almost anything better, and these bite-sized recipes prove it. Whether you’re planning game day ...

This trick gives a popular party snack a crisp, salty, and savory upgrade. Plus, it's very easy to customize and elevate this ...

I am generally not a fan of foods that look like meat, but are not. This recipe is the exception that proves the rule. It looks like a creamy oyster chowder with bacon bits on top, but it doesn't ...

If you’re looking to take breakfast to delicious new heights, you’ve come to the right place. "Jazz up your cinnamon rolls with a little maple flavor then balance out the sweetness with crispy bacon ...

There’s actually only one savory pastry at Joanna Gaines’ Silos Bakery Co., and it might just be the one she’s most proud of.

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Bacon Egg Bites. 1. Bring a kettle of water to a boil. Set one oven ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Bacon might just be the world's greatest invention and that's no exaggeration. It's crispy, salty, smoky, ...

Food Network personality Valerie Bertinelli’s bacon bites recipe may catapult the cured meat into a food group of its own. Baked in a sweet and spicy brown sugar and Sriracha sauce mixture, this snack ...