This cozy, meaty classic beef stew recipe is easy, simple and packed with nostalgic comfort – I make this dinner a few times a month, and my kids always beg for more! I’ve broken the process down so ...

Our warmest, most nourishing stew recipes include beef stews from legendary chefs like Julia Child and Jacques Pépin, ...

This recipe is gluten- and dairy-free. Just be sure to check all the ingredients list when using beef broth to ensure it is gluten-free as some brands may contain gluten. To make this stew in the slow ...

This beef stew is made in the slow cooker with melt-in-your-mouth chunks of beef, hearty vegetables, and all the right herbs ...

Fork-tender beef, aromatic vegetables and an herb-scented, wine-infused broth make this the ultimate beef stew. Hearty bowls of buttery beef and warm vegetables can be enjoyed whether you’re swaddled ...

Laurence isn't the only one who uses the combo of tomato paste with fat and alcohol to bolster the flavor of beef stew.

Heat oven to 300 degrees. Season the meat with salt and pepper. Heat 2 tablespoons of the oil in a Dutch oven over medium-high heat; add half of the meat. Cook, turning, until browned on all sides, ...

Beef Bourguignon is the classic French beef stew. Julia Child chose to make it for her very first television episode as a way of introducing her audience to both French flavors and classic French ...

Beef stew is one of the most comforting fall dishes around. There are also about a thousand (possibly infinite) ways to make it. We’ve recently discovered a secret — yet surprisingly common — ...

A traditional beef stew recipe is an essential skill for every home cook to possess. When prepared as a stew, the beef becomes exceptionally soft and tender, melting effortlessly in the mouth. Having ...