When Ashley Dokter thinks about his chutneys, his face lights up. "Homemade is simply the best," says the 34-year-old, who works as a sous chef at the Grootbos private nature reserve on the southern ...

Skip the turkey and serve this holiday dick instead! Your guests will thank you for giving their taste buds a wake-up call with chef Marcus Samuelsson's Ethiopian-Spiced Duck Breast with Beet Chutney, ...