With grocery costs rising, you might want ideas for protein-packed meals on a budget. Consider these affordable yet delicious ...

Is this the end of the celebrity chef era – or just a new course? - From Keith Floyd’s chaos to Jamie Oliver’s charm, the rise of the celebrity chef reshaped British food culture. But with TV turning ...

Walking towards the back of Marquee to interview Tre Wilcox, I spot him having a rather intense conversation with a guy in a suit about the menu. I grab a seat in a plush booth and wait. No more than ...

Tracy DeWitt is the American Culinary Federation Western Region’s Pastry Chef of the Year for 2010. This week, she’ll vie for the national title against three other regional chefs in Anaheim, ...

Mike Ponluang, owner and executive chef of Coco Asian Bistro & Bar, has traveled the world, learning and teaching elegant Thai food preparation. He attended Siam Business School and worked as a cook ...

Have you ever dreamed of bringing a personal chef on vacation with you? Someone who could prepare elegant, flavorful meals ...

When Adrian Torres was 5 years old, his parents brought him from Mexico to the United States. They settled first in Pasadena before moving to Houston’s north side, where he grew up. His childhood was ...

Peter DeRuvo’s come a long way since he started as executive chef at north Scottsdale’s Sassi a couple years ago. Since he’s been in the kitchen, the beautiful Italian restaurant has received the AAA ...

Being a finalist on season nine of Bravo’s Top Chef, may have brought Tastemaker number 9, Lindsay Autry into our living rooms, but the chef had been working on her culinary career long before that.

Gage Graham, Campus Executive Chef at Central Michigan University’s CMU Dining, has been named Chef of the Year, a national honor awarded across all Chartwells Higher Education campuses. Since joining ...