Once you make these sparkling little gems, you’ll find excuses to use them on everything. They’re quick to whip up, gorgeous ...

With spring holidays upon us, we asked decorator Jacklyn Butler for a cake garnish even a child could create. Presto: sugared flowers. Jacklyn, who not only decorates grand homes but also creates ...

3. In a heavy-based saucepan, heat the remaining 1 cup milk until hot. Slowly whisk the hot milk into the yolk mixture in a ...

Moist, dense and covered in a cloud of whipped cream, Tres Leches cake is a fitting grand finale. Adorned with fresh fruit, it's also a perfect summertime sweet. The basic building blocks of this cake ...

Chef John's chocolate Yule log is a must-try for the holiday season! You can drizzle the baked sponge with a splash of rum or ...

You’ll find coconut in both the cake batter and frosting for this holiday-worthy cake. Red velvet cake meets coconut cake in this holiday-ready dessert. It’s so much more than chocolate cake with red ...

Toast coriander seeds in a saucepan over medium, stirring occasionally, until fragrant and golden, 3 to 6 minutes. Remove from pan; let cool about 5 minutes. Using a mortar and pestle or spice grinder ...

You can do it — promise! Dome cakes aren't going anywhere. The whimsical desserts are just as popular on my FYP now as they were when they first started trending in 2022. They're often decorated with ...

With layers of creamy pudding, vanilla wafers and whipped cream, it’s no wonder banana pudding is a favorite for many. Now ...

Icebox cakes are the retro dessert that have stood the test of time. Layers of crisp chocolate cookies and sweetened cream soften in the refrigerator, resulting in what you’d swear were slices of ...

Meringue does double-duty in this meringue-topped lemon sponge cake: Beaten egg whites lighten the lemon and butter cake batter, which is baked until tender and just set. A generous amount of Italian ...