Start by making the chip dough. You need to grate some butter into flour, cinnamon, and granulated sugar; when frying, the ...

Moscato or Dry White Wine: Wine is an important part of cannoli dough because it’s what helps to make those crispy little ...

slice of cannoli cream pie on plate - Jessica Morone/Tasting Table When life gets chaotic, a slice of pie is a surefire way to sweeten your day, and a special pie elevates any occasion. Tasting Table ...

The line, reportedly ad-libbed by actor Richard Castellano, delivers levity into the backwater mob hit that precedes it, and is probably “The Godfather’s” most beloved. And quoted. Seems fitting, ...

Lemon is a quintessential dessert flavor, and while we all love lemon bars, today we’re showing you a new take on lemon desserts. Debbie Colby stopped by to help us whip up a lemon cannoli a special ...

CANNOLI Cannoli are crisp pastry cylinders filled with sweetened ricotta cheese and bits of chocolate. The cannoli at Salvucci’s had candied citron (the stuff in fruitcake) as well, but not every ...

Holy cannoli! You need this recipe. If we did not have desserts, where would we be? Probably lost in our dinner, wondering what can save us from our savory stupor. While desserts are something to look ...

The cheese selection should be center stage on a cheese board, but ample consideration must be given to the crackers. Maybe it’s the sleeve of Club crackers you grew up with, crunchy slices of ...