Adjust an oven rack to the middle position and preheat to 325 degrees. Place a double layer of paper towels in the bottom of a 9-by-13-inch pan, then arrange six (6-ounce) ramekins or other glass ...

If you grew up in Miami, you probably have a soft spot for flan. It’s the perfect dessert: eggy, creamy, and topped with silky caramel. As kids, we’d wait around for the custard, lick the plate clean, ...

Crème caramel — also known as flan — is a melt-in-your-mouth treat that’s oh-so-easy to enjoy. The Latin dessert features a creamy custard base, made from sweet cream and eggs, that’s taken to the ...

FOR THE SAUCE: Mix the sugar and the 1/4 cup water together in a heavy saucepan, bring to a boil over medium-high heat, and boil, uncovered, for 6 to 7 minutes, until the mixture becomes a dark blond ...

In addition to adding a new tiramisu latte this week, Starbucks re-introduced its caramel flan latte, a previous winter special, because of apparently high demand. In doing so, it proved that a ...

Custards are some of the most decadent and rich desserts, and two of the most popular are flan and panna cotta. At first glance, these dishes look very similar, but they are easy to tell apart when ...

WEBVTT TONI: TOMORROW IS CINCO DE MAYO.WE ARE SKIPPING THE DRINKS ANDTHE MAIN COURSE FOR NOW.WE ARE GOING STRAIGHT TO DESERTHERE WE HAVE CHEF LAURA KENNYWITH HUMBOLDT CREAMERY.IS IT FLAN O FLAN?>> IT ...

One of the things I missed most after moving out of my parents’ house was their prodigious and quirky cookbook collection. Whenever I’d visit, I’d page through the volumes, copying out recipes, then ...