Whether you're making America's go-to turkey on Thanksgiving or simply preparing for a Sunday roast, don't forget about the real MVP: gravy. If you're the designated gravy maker in your household, you ...

When you think of chicken broth, your mind might go straight to soup season, but when you're a cook, you know a good boxed broth is a year-round pantry staple. Whether you’re deglazing a pan, making ...

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This red wine pan gravy made from roast drippings is ready in just 15 minutes and is perfect for your Christmas dinner.

1. Preheat the oven to 375°. In an ovenproof nonstick skillet, heat 1 tablespoon of the oil. Season the chicken with salt and pepper and add to the pan. Cook over moderately high heat until browned ...