This Dry Rub Recipe for Chicken Wings is easy and has tons of flavor. The best part is that you probably already have all of the ingredients in your pantry. It combines a simple mix of savory flavors ...

When the big game is on, ordinary wings won't cut it. These dry-rubbed smoked chicken wings bring a next-level flavor that'll ...

1. Make the Texas Heat Rub. Use a fork to combine all of the ingredients. This rub can keep up to 6 months in an airtight glass container (such as a mason jar). 2. Prepare the wings. Rinse the chicken ...

Dry wing pieces with paper towels to remove excess liquid. Place wings in a bowl and rub olive oil evenly into each piece. Combine all seasonings in a bowl. Sprinkle half of the season mix onto the ...

Chef Chris Blair from The Listening Room Cafe made Dry Rub Wings. (See recipe below) The Listening Room Cafe is located at 618 4th Avenue South in downtown Nashville. Superbowl fans can pre-order ...

Wings are a tailgating classic and with this recipe, you can indulge in them without falling victim to high-sodium levels and other issues that plague more traditional wings. This dry-rub is insanely ...