raw shoulder top blade beef steaks on a plate - Mironov Vladimir/Shutterstock Most people in the United States eat their beef in two ways: They enjoy as a steak or hamburger. Carnivores understand the ...

This video breaks down five "lesser-known beef cuts" that rarely show up at the grocery store. Each cut is explained in plain terms, including where it comes from and how it handles heat. The cooking ...

Beef shanks are largely absent from major U.S. grocery stores, but that won’t stop those who crave the collagen-rich cut from finding them.

K-State meat science extension specialist shares different beef cuts consumers can try and how to prepare them without breaking the bank Taking a bite of tender, juicy beef is all part of the dining ...

A delicious pot roast results from slow cooking a chunk of beef so that it becomes rich, flavorful, and melt-in-your-mouth ...

A man can only eat so much chicken breast. That default meat of gym-goers is relatively easy to cook, adapts to a variety of different seasonings, and is cheap as all heck. But if you just cant ...

Red meat has been unfairly maligned, but there are many ways to make genuinely healthy beef dishes — including these ...