Mascarpone cheese is made from only two ingredients, cream and citric acid, and has a higher fat content than traditional American cream cheese, making it a delicious alternative. I am particularly ...

Mascarpone — a plush, tangy Italian cheese — is most famous layered with whipped cream and espresso-soaked ladyfingers in tiramisu, but it can shine in many more ways if you let it. On the savory side ...

An irresistible dessert perfect for your holiday table, celebrity chef Giada De Laurentiis‘ Mascarpone Apple Crumble Torta’s richness comes from mascarpone and cream cheeses alongside the tartness of ...

Preliminaries: You'll need a 9-inch springform pan for this recipe. Take two large sheets of heavy-duty aluminum foil and carefully wrap the outside of the pan to seal it completely. Place in a larger ...

Allow mascarpone to sit out for a few hours or overnight to reach room temperature Valentine's Day weekend calls for something special, and Madison's top chef has the perfect solution for home cooks ...