How I eat, cook, and shop in Addis Ababa, from classic Ethiopian dinner and dancing to creative Italian Ethiopian pasta.

Add Yahoo as a preferred source to see more of our stories on Google. Doro Wat, bottom, beef tibs, top, sambussas, center, and lamb tibs top a piece of traditional injera bread at Zagwe’s Restaurant.

To be regarded as part of a country’s culinary pride, a dish must have a history as rich as its taste. The stew known as doro wat fulfills that role for the nation of Ethiopia, and it’s fast becoming ...

Located in the heart of Ithaca Commons, Hawi stands as the only Ethiopian restaurant in Ithaca since its establishment in 2015. It is a popular spot for all food lovers, known not only for its ...

Chef Elias Taddesse trained in France and worked in several Manhattan Michelin-starred kitchens. But when it comes to his own restaurants, the chef—who grew up in Addis Ababa and Minneapolis—likes to ...

With over 100 restaurants across a range of cuisines, Montclair is easily one of the most diverse food scenes in New Jersey. The sheer variety of places to eat also makes it one of the most ...

From the farmers markets to their own storefronta redding family is bringing a new taste to redding with their new restaurant lalibella’s ethiopian cuisine“an ...

GRAND RAPIDS, MI — Shujaa Wright is willing to drive an hour to Gursha Ethiopian Restaurant. “I live in Lansing, but I’ve been eating here now about four or five years,” Wright said. “It’s an hour ...

In its two blowout home wins, Oregon (3-0, 1-0 Big Ten) hasn’t needed the benefit of its opponents’ mistakes to ensure a victory. On the... The crown jewel of Oregon's 2023 recruiting class is no ...

Spongy injera, potatoes and carrots drenched in spices all wrapped in a stew-sauce of braised meats. Eating Ethiopian cuisine is an experience for the senses, its decadent taste in (literal) hand as ...