If you’ve ever been to Europe, you might have returned raving about the food—French bread, Italian pasta, Portuguese seafood, Spanish tomatoes. But while the cuisine in European countries is famously ...

We’re covering four key differences and busting two commonly held myths. As summer peaks and Americans begin to trickle back from their European getaways, the social media vacation pics are ...

Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. The idea of making the U.S. more like ...

How would you define the cuisine of Eastern Europe? The tradition of sharing food around the table with multiple generations and passing on stories through recipes is at the heart of Eastern European ...

What exactly is on your nutrition label? Some food additives aren't good for you. Here's what to know. (Photo: Volanthevist via Getty Images) From a young age, we’re taught that eating vegetables, ...

On the shelf in a European supermarket, two packs of pasta sit side by side. Both claim to be "climate friendly." One carries ...

DUBLIN - So hungry you could eat a horse? Chances are, if you've regularly consumed processed-meat products in Europe, you already have. Since Ireland published surprise DNA results on Jan. 15 showing ...

The first part of the EU's Biotech Act is out now. While largely focused on health, the regulation touches on novel foods.

Forbes contributors publish independent expert analyses and insights. I write about finance, innovation, climate and sustainability Europe’s next wave of biotech innovation could determine how the ...

People on social media rave about weight loss and superior food quality in European countries. Here’s what you should know. If you’ve ever been to Europe, you might have returned raving about the food ...