Have you ever tried a combination of two seemingly opposite flavors that somehow just work together? Well, get ready to tantalize your taste buds because in this article we're diving into the world of ...

Adapted from "Weber's Real Grilling" by Jamie Purviance (Sunset/Weber, 2005) For the tri-tip: Brush the tri-tip all over with olive oil. Combine the salt, pepper and garlic powder in a small bowl and ...

AUSTIN, Texas — If you're ready to impress your friends with a tender and flavorful cut of beef that they might be unfamiliar with, it's time to try tri tip.

This modern twist on a California grilling classic brings bold flavor and vibrant color to your summer table. Tender Santa Maria-style tri-tip is seasoned simply and grilled over high heat to ...

KANSAS CITY, Mo. — Are you looking for a flavorful recipe to make on your grill this summer? Well, we’ve got you covered. Todd Johns stopped by the FOX4 kitchen to show us how to make a Grilled ...

It wasn’t long ago that our options for cuts of steak were limited. If you wanted a rib-eye or New York strip, no problem. If you were looking for a skirt steak or a flat iron, that might have taken a ...

But in California, tri-tip roast is the king of the grill. And rightfully so. Locals know it as Santa Maria tri-tip, named after the small town on the Central Coast, where this cut first came to light ...

Tip Lucky for us the tri-tip came pre marinated by the geniuses @eatmeatdistrict so all you got to do is through it on the ...

Guy Fieri wearing a black jacket and sunglasses at an event. - Alexander Tamargo/Getty Images Guy Fieri is known to have a very unique and down-to-earth perspective on food, and when it comes to steak ...

The secret to this beautifully crusty, fantastically juicy steak is an equipment-free approach to sous vide, followed by a quick sear on the grill or in a pan. Get the recipe at Food & Wine.