PORTLAND, Ore. (KOIN) — Tashana Mithen and Grant Cameron got into the mushroom growing business a bit by accident. “We both do native, edible landscaping as well, so I had done it in yards before, ...

Cluster of wet white mushrooms growing in the ground - Karol Franks/Getty Images Mushrooms are healthy, hearty ingredients that can be used for a variety of dishes, but some varieties can be ...

Spawn plugs before and after the mushroom mycelium has grown on them. Learn how to make mushroom spawn at home on a mushroom grow log to kick-start your backyard permaculture forest. If you’re ...

Shiitake mushrooms at Mueller's Mushrooms in Guatay, Calif. (Alan Nakkash / For The Times; typography and illustration by Selina Saldivar / For The Times) As an avid gardener and (very) amateur cook, ...

Katherine Martinko is an expert in sustainable living. She holds a degree in English Literature and History from the University of Toronto. Haley Mast is a freelance writer, fact-checker, and small ...

Tourists visiting Kew Gardens in southwest London have shown interest in learning more about mushroom cultivation in the kitchen garden to increase crop yield per square foot and enhance soil ...

Photo Description: Of five nonnative tree species invasive in the southeastern USA, only logs of Triadica sebifera, Chinese tallowtree, successfully produced edible shiitake mushrooms. On farm trials ...

The gray, gnarly-looking mushrooms lurking in the last row of the salad bar have never been that appetizing to me. In fact, I avoid them at all costs. So, when I decided to test at-home mushroom ...

The mushroom world is booming. Over the last several years, a growing network of homebound mycological enthusiasts, whether suffering from lockdown boredom, interested in the health benefits of fungi ...

Mushrooms are healthy, hearty ingredients that can be used for a variety of dishes, but some varieties can be relatively expensive or hard to find in stores. If you're a mushroom lover, you may wonder ...