Learn how to make a signature gourmet burger with juicy beef, fresh toppings, and classic homemade techniques. This recipe ...

In less than 5 minutes you can make ground beef patties for burgers. This recipe makes 4 half-pound patties. Finish your homemade hamburger patties by making grilled burgers, sous vide, smoked, or in ...

Learn how to make Never-Fail Hambagu, a juicy Japanese burger steak with a rich homemade sauce that turns simple ground beef ...

This recipe is featured in America the Barbecue, a celebration of our country’s 250th anniversary and its unique culinary history. Burger beans are the bulked-up rendition of a tried-and-true American ...

These indulgent burgers layer beef patties with smoked Gouda, crisp bacon, hot sauce–spiked onions, and a rich, sweet homemade barbecue sauce. Instead of buns, serve the burgers on buttered and ...

As the days get warmer and we transition from spring to summer, it's time to dust off the grill and get ready for some serious cooking. Who doesn't crave a juicy burger sizzling on the grill? And ...

If you have been looking for a plant-based beef substitute, these Beyond Burger patties might be able to satisfy your cravings. Pamela is a freelance food and travel writer based in Astoria, Queens.