hand dipping beer battered onion ring in ramekin of creamy sauce - A.J. Forget/Mashed Thick rings of sweet, tender onion wrapped in a crisp and perfectly-seasoned shell of fried beer batter are a ...

The magic of a perfect onion ring is hard to overstate: hot, crunchy, salty, and most of all, light. For a fluffy batter that's transformative, try Prosecco; it tastes lighter than beer and is a bit ...

Pre-heat an oil deep fryer to 350 degrees. (Use a “fry daddy” or similar fryer) Cut onion rings 1 inch thick and separate into individual rings. Mix together the flour, salt, white pepper and garlic ...

Golden onion rings with spicy seasoning on a rustic plate - Jordan Lye/Getty Images Onion rings have been around a lot longer than I thought. And yet, despite the 19th-century origins of onion rings, ...

Lorde is back! Well, she’s back reviewing onion rings, at least, and we’re here for it. In her first onion ring review of 2021, the world’s most famous onion ring aficionado reviewed the Pickled Onion ...

Sift flour into a large bowl. In another large bowl, whisk egg yolks. Mix in Culinary Hops, butter and salt. Set aside 1 cup of flour for dipping the onion rings. Slowly stir the egg yolk mixture into ...

Frozen onion rings are a funny thing, y'all. If you looked at any bag of them, you'd assume that they're the crispiest food ...