Add Yahoo as a preferred source to see more of our stories on Google. Tomato relish in a bowl with herbs and garlic - Angelina Panaeva/Getty Images If you've had and loved tomato sauce, tomato soup, ...

Although this relish makes the most of the summer bounty of okra, I use canned tomatoes here, as my mother did, for their bright red color and intense flavor. But you can absolutely use fresh heirloom ...

"I was always pretty indifferent to purple hull peas growing up even though they were a staple around the table. That was until one summer when I had my first taste of tomato relish. Y’all, if you ...

Chef Patrick O'Connell infuses six pounds of ripe plum tomatoes with garlic, ginger, rosemary, and thyme for a rustic side ...

This is a typical Southern relish. Serve over green beans, black-eyed peas, butter beans or cabbage. — Nathalie Dupree Place all the ingredients in a heavy non-aluminum saucepan. Cook slowly, stirring ...

LITTLE ROCK (AGFC) – If there is a signature Arkansas food, it may well be fried catfish. And the popular accompaniment to this entrée is green tomato relish. As colder weather arrives, some gardeners ...

Relish is for more than hot dogs and burgers—and it doesn't have to be made from pickles. You can make this versatile ...

Summer is the season of tomatoes, but you don’t have to enjoy them solely in your salads—try these toast, pasta or sandwich ...