For golden, flavorful zucchini that holds its shape, slice it thick, salt it to draw out moisture, and sauté over medium-high heat in a hot, uncrowded pan. Zucchini is a definitive summer vegetable.

Zucchini is a vegetable that's plentiful in summer and can be cooked in many ways, but chefs agree there's one cooking method ...

Zucchini is seemingly everywhere this time of year. Among the many types of summer squash, it’s what you’re most likely to see at markets and on grocery store shelves in the warmer months. But even ...

Nothing says summer quite like a basket full of fresh produce. And if you're like me, you're enjoying corn on the cob, tomato ...

We're making these quick and easy zucchini recipes all summer long. Here you'll find squash inspo for breakfast, lunch, ...

The zucchini used for Salt and Pepper Zucchini can be prepared a day ahead by freezing it after breading. Place the pieces in ...

We chatted with four chefs about zucchini and the best way to cook it. While each had their own preferences for adding some extra zip to their dish, all agreed that grilling is the best way to prepare ...