The winning recipe produced an audible crunch that you simply have to experience.
From the brining to the dredging to the frying, Southern-style fried chicken is a true labor of love. But you also need some cooking know-how to avoid soggy, dried-out, or overly salty fried chicken.
While everyone's idea of the ideal chicken sandwich is different, it's safe to say that starting out with a solid chicken ...
Cooking with Jaffry on MSNOpinion

How to make crispy fried chicken tenders

These crunchy chicken tenders are marinated in buttermilk, coated in seasoned flour, and fried until golden brown. They're ...
Cooking chicken that tastes fried without actually frying it is not only a healthier alternative but can be just as delicious. Fried chicken has a beloved crispy texture and flavorful coating, but the ...
Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts. Pamela is a freelance food and travel writer based in Astoria, Queens. While she ...