Want some luck in 2025? Here in central Pennsylvania, it’s a tradition to eat pork and sauerkraut on New Year’s Day. Germans, who migrated to the states brought along the recipes, and believed eating ...

For easy clean-up, place a cooking bag in your slow cooker. Place whole pork tenderloin into a slow cooker. Arrange potatoes around pork. Cover the pork and potatoes with the sauerkraut and juices.

German meatloaf usually contains a mix of ground beef and pork, but my recipe has a few tasty adaptations from what you may ...

Adding fermented vegetables to the first course of a meal is common in Ukrainian cuisine, and one of the most popular pickled-vegetable dishes is sauerkraut soup. It might sound a little odd, but ...