Summer break is in full swing—and your sweet little snow cone is all grown up and graduated granita cum laude. Granita, also known as granité, is a semi-frozen dessert made with sugar, water, and any ...

In what has to be one of Martha Stewart's simplest recipes, you'll be cooled off not only from eating this delicious dessert, ...

The Italian Way to Transform Fruit Into a Perfect Frozen Treat originally appeared on Parade. Picture this: You’re sitting at a table in a small outdoor cafe in Italy when the wait staff delivers a ...

You’ve never had a granita like this before! In this video, Chef John of Food Wishes shows you how to make prosciutto melon granita, a crowd-pleasing frozen treat that's perfect for a hot summer day.

In the beginning of quarantine, everyone was baking banana bread. The process of baking was comforting — a fun and delicious distraction from the stress of living through a pandemic. Now, at the end ...

Picture this: You’re sitting at a table in a small outdoor cafe in Italy when the wait staff delivers a glass of something that’s a cross between shaved ice and a slushy. In Italy (ahem, Italia), the ...