Daniel Kenney, executive chef at The Lenox Hotel in Boston, shares a pair of St. Patrick's recipes at Sweeney's on Boylston.

St. Patrick's Day feasts pays respect to Irish comfort food. A classic is corned beef and cabbage, where brisket simmers with ...

Irish cuisine is far more exciting than the stereotypical corned beef and cabbage that appears every March. Across Ireland, families have passed down rich, comforting, deeply flavorful dishes that ...

As Irish-American Heritage Month coincides with St Patrick’s Day, classic dishes are seeing renewed interest, with Irish stew taking center stage in kitchens across the U.S.

March has a way of making me want food that feels a little heartier and a little more comforting, and that’s exactly what these 17 Irish-inspired dishes bring to the table. Some lean into familiar pub ...

It’s the first St. Patrick’s Day since one of the Triad’s most popular Irish restaurants shut its doors, but there are still ...

An Irish pub is a neighborhood staple where whiskey and Guinness flow freely, fueling friendly and lively banter. Irish pub fare can be an essential part of the experience, soaking up the alcohol in ...

The crew at Brannigan’s Fish & Chips, the only London-area food truck that specializes in homestyle Irish cuisine, is gearing ...