We love that this easy dinner recipe had so much flavor. It reminded us of an upside down pizza. The cheese layer seriously ...

Carbo-phobes beware. Olive Garden’s newest creation is not for the faint of heart. Just in time for bikini season, America’s favorite Italian chain has launched two versions of a classic hangover ...

If you thought endless breadsticks were the greatest gift Olive Garden ever gave to the world, just wait. Your favorite Italian restaurant chain just blessed the human race once more by created an ...

Meet Olive Garden's newest menu addition: spaghetti pie. Yes, there's actual pie crust in it. And yes, it's pretty freakin' delicious. There are two types of spaghetti pie: one for alfredo-lovers and ...

It just doesn’t get any more comfort food than this. The beautiful thing about a tasty baked spaghetti pie is that you can prepare all of the ingredients ahead of time, and when ready for dinner, just ...

1. Preheat oven to 350 degrees. Brown ground beef, onion and green bell pepper. Drain, if needed. 2. Stir in diced tomatoes, tomato paste, sugar, Italian seasoning and garlic salt. Heat thoroughly, ...

There is obviously no right or wrong way to eat pasta, but there is a magical way, and Olive Garden, that haven of all things casual Italian, has figured it out. World, it is my immense pleasure to ...

Eat light today, folks, because it’s time to indulge in that favorite Italian carb: pasta. Celebrated annually on Oct. 17, National Pasta Day reminds us that it’s OK on occasion to start the day off ...

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This recipe takes one of our favorite things — pasta — and turns it into a rib-sticking dinner for any day of the week. It makes it easy to repurpose leftovers and a few store-bought ingredients into ...