Jacques Pépin is one of the most famous chefs our our time, but there are a couple of foods you won't see him working with.

As soon as bananas lose firmness, using them for banana bread or tossing them into the freezer are common solutions. But ...

Jacques Pépin and Julia Child were both excellent chefs, but that doesn't mean they agreed on everything. This chicken prep ...

Celebrity chef Jacques Pépin started learning how to cook eggs as a child, and he's passionate about this trick for getting ...

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Cabbage can have a mild flavor on its own. If you want to kick things up a notch, take a tip from Jacques Pépin and braise it ...

With guest host Tom Gjelten. Chef Jacques Pépin’s recipes have inspired thousands to cook at home and in the restaurant world. Now, he teaches his granddaughter. He shares his lessons. And we’ll be ...

Chef Jacques Pepin was inducted into the French Legion of Honor, his home country's highest civilian honor, in 2004. Chef Jacques Pepin's career in food began long before he started teaching home ...

Legendary chef Pépin (Jacques Pépin Art of the Chicken) dishes up valuable advice for saving time, money, and effort in the kitchen. Special attention is given to repurposing leftovers, with Pépin ...

Jacques Pépin is one of the most prolific celebrity chefs around, but surprisingly, his decision to store beer next to ...