In this episode of In The Kitchen With Matt, I am going to show you how to make lemon butter cookies. This easy homemade ...

When life gives you lemons, skip the lemonade and make these lemon cookies! These tender cookies are a lemon lover’s dream. They are packed full of bright citrus flavor: The dough incorporates fresh ...

These lemon cookies have an easy glaze made of powdered sugar and fresh lemon juice. (Alicia Ross) Lemon is a quintessential refreshing summer flavor. I like lemon in everything from drinks to ...

Heat the oven to 375 degrees. Line 2 baking sheets with parchment paper or coat them with cooking spray. In a food processor, pulse together the sugar and lemon zest until the lemon zest is thoroughly ...

Alicia Ross for Kitchen Scoop Lemon is a quintessentially refreshing summer flavor. I like lemon in everything from drinks to desserts, and nothing makes me smile more than a lemon cookie. Today’s ...

They taste good, they look good, and they’re made by good people — talented bakers from around the world. Today, “Top Chef” judge Gail Simmons shares her recipe for sweet and tart cookies that will ...

Recipe by JoAnne Edmonson, as reported by Helen Dollaghan in the Jan. 31, 1971, edition of The Denver Post. Makes 16-20 bars. Ingredients 1 cup finely cut head lettuce (shred lettuce with sharp knife, ...

Preheat oven to 375 degrees. Line 2 baking sheets with parchment paper. To make cookies: In a medium bowl, combine the flour, baking powder and salt. In a large bowl, combine the butter and sugar ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...