Malai peda is a favourite delicacy of many but it can be quite rich in calories. Make its sugar-free version and enjoy it on Holi. The addition of saffron and cardamom powder gives it a beautiful ...
Easy-to-make, fun drinks by Sonali Mullick, mixologist at Hitchki, Mumbai. Photograph: Kind courtesy Hitchki Doodh Jaise Safedi Lassi Se Aayee It is a super-refreshing drink of curd, saffron syrup, a ...
Malai is the creamy heart of many Indian dishes. It is a rich and sweet dairy product made by heating milk to separate the cream, then cooling and condensing it to create a thick, smooth paste. It is ...
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