Madame Constance was a housemother of a remote youth hostel on the northeastern shore of the St. Lawrence River at Sault-au-Mouton. The recipe calls for cashews but you can use pecans, almonds, ...

Preheat the oven to 350 degrees. Grease a loaf pan and a mini loaf pan. Grate the carrots and set aside. Whisk the flour, baking powder, baking soda, salt, cinnamon, nutmeg and ginger in medium bowl ...

For birthdays and holidays, it’s easy to overcomplicate the cake. But spending all day on a multi-tiered buttercream-coated affair doesn’t mean it’s going to taste any more delicious than a simple ...

Rich, nutty, iced maple walnut biscotti paired with a steaming mug of coffee is a classic New England favorite. I have made these biscotti with both maple extract and pure maple syrup and find that ...

With carrot-cake spices and a tangy maple syrup-sweetened Greek yogurt frosting, this carrot cake chia pudding recipe ...

Dear Michigan maple syrup fans, behold a smattering of decadent dessert recipes, just in time for holiday baking. This article first appeared in Traverse Northern Michigan. Find this story and more ...

Maple is one of those fall flavors many of us just can’t get enough of this time of year — and truthfully, it’s often overshadowed by pumpkin spice and apple cider. But in this delicious cake recipe ...

This autumn loaf cake combines pumpkin-spice warmth with a citrus brightness, thanks to a tart syrup that soaks into the loaves once they come out of the oven. A thick, rich maple icing finishes the ...

Sprinkles kindly sent over an unsolicited box of its new maple bacon cupcakes this morning. Um, thanks! This surprise dessert—maple frosting, vanilla upcake, chopped bacon, and a little pig-shaped ...

We bet you never thought to combine pork belly with store-bought frosting, but it makes for a delectable glaze that transforms your meal.