Shows what I know. Of all of the Mico Rodriguez restaurants, Mesero Miguel, on Henderson Avenue, was my favorite. But apparently the restaurant is in trouble. See also: Mico Rodriguez and His Growing ...

Clearfork has been checking all the boxes with a slew of recent first-quarter openings. Thai? Check. French? Check. Steakhouse and Southern? Check and check. Wine bar, beer pub, martini bar? Check, ...

Mesero Restaurant Group was founded in 2011 and has gone through some ups and downs, including a $1 million settlement in 2018 with one of its founders accused of theft. The Dallas-based company has ...

Last week opened a highly contentious chapter in a legal imbroglio involving restaurateur Mico Rodriguez and the fate of a Tex-Mex empire. After months of negotiations, citing financial wrong-doing, ...

As early as 2014, websites such as Escape Hatch Dallas were reporting that Mico Rodriguez, founder of Mi Cocina, planned to expand his Mesero restaurants to Fort Worth. Nearly four years later, a Fort ...

Rumors have swirled since last year that restaurateur Michael “Mico” Rodriguez, of Mesero Restaurant Group, had “been tossed out by his partners.” Those rumors turned out to be untrue. Until now. Trey ...

Brisket tacos are one of Mesero's most popular items. The new location in the Preston Hollow Village shopping center in Dallas opened Nov. 25, 2019. Allison Slomowitz / Special Contributor Mexican ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Dallas-based Mesero restaurant ...

One of Dallas’ top-rated Tex-Mex restaurants is expanding to Nashville. Mesero will open in the 12 South Collection at 2803 12th Ave. S., suite 202, joining high-profile tenants like Sam Fox’s The ...

Mico Rodriguez, who launched such popular concepts as Mi Cocina, Taco Diner and the Mercury will expand his latest offering, Mesero, to Victory Park next year. Rodriguez, who launched the original Mr.

Mico Rodriguez uses creativity and an eye for design in his Mesero restaurants. Lee Cullum speaks with restaurateur Mico Rodriguez, who uses creativity and an eye for design in his Mesero restaurants.