Home cooking is making a comeback, but it’s less about nostalgia and more about strategy. Here’s how rising costs and changing habits are reshaping the way we eat. As food prices keep rising, ...

Safe practices when handling and cooking food help ensure harmful bacteria do not cause illness. People should also take care when cleaning and chilling food after use. Generally, before preparing ...

Since the dawn of civilization, people have seen cooking as a form of magic - transforming raw ingredients into nourishing meals that sustain life. In our fast-paced world, it's easy to forget that ...

The Fourth of July is full of food, fun and fireworks. As family and friends attend gatherings and events, Kansas State University food scientist Karen Blakeslee says food safety should be a top ...

Generally, cooking at home is less expensive than regularly ordering fast food. Eating out may be a better solution for those who value time over money. Both options have pros and cons based on your ...

As you prepare for hurricane season, keep in mind the basics – food and water. A hurricane’s high winds can knock out power, even as far inland as the Triangle. So, it makes sense to have a supply of ...

As AI becomes part of our everyday lives, it’s becoming hard to avoid, even in restaurants and our favorite food establishments. From AI-enabled chatbots for ordering to robots that prepare and ...

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