For the dough: 1 tablespoon of granulated sugar (20 grams) 1 tablespoon dry yeast (10 grams) 1.5 cups of warm milk (300 ml) 1 ...

Making bread at home intimidates many home bakers who don’t have tons of experience making yeast bread. Several steps are involved, and there’s no guarantee of an edible end result. Plus, making bread ...

Discover bread recipes that fill your home with cozy aromas — from garlic swirls and aromatic sourdough to sweet cinnamon and ...

Baking quick breads in cans is a quirky diversion for many Cook's Corner readers who wrote in response to a letter from Jan Fisher of Frenchtown, N.J. Fisher shared her recipe for pumpkin bread baked ...

Calling all bakers! Bake your own bread the next time you gather loved ones around the table. You can do it! We believe in you and we believe in these recipes. You'll find recipes for all kinds of ...

A fresh loaf of fluffy baked bread laced with cinnamon, brown sugar and spices. Perfect for Sunday mornings with a hot cup of coffee. Nothing tastes as good as a nice slice of warm cinnamon bread ...

With their crackled crusts and chewy interiors, artisan breads get plenty of attention these days. But there’s a reason for the enduring popularity of quick breads. These creative yet simple breads ...