Saponins are amphiphilic glycosides widely distributed in plant tissues, comprising a hydrophobic aglycone linked to one or more sugar moieties. They occur predominantly as triterpenoid or steroidal ...

Catechol, a toxic organic pollutant commonly discharged from industrial effluents, poses serious threats to aquatic ecosystems and human health. In this study, saponin-based Emulsion Liquid Membranes ...

In a recent study published in the journal Foods, researchers characterized saponin extracts from asparagus roots. The cosmetics and food industries are increasingly exploring natural additives to ...