Seattle sits on and around plenty of water, water that contains enough oysters for more than a few excellent happy hour ...

The fact that Seattle is surrounded by water is good news for both your stomach and your phone’s camera roll—don’t pretend like you don’t have an entire album devoted to sunsets at Pike Place in July.

Find the crunchiest, freshest fish and chips in Washington state, served hot at the region's best seafront dives, takeouts, ...

Seafood equals Seattle. And Seattle equals seafood. So it's no surprise that one of Seattle's most loved institutions is a seafood restaurant. Ivar's got its start back in 1938, when Seattle ...

Seattle is surrounded by water and a thriving fishing community, so it should come as no surprise that seafood is a local staple. But with so many options, how do you find the best place to grab a ...

Armstrong Williams takes on the news of the week and asks the questions you want answered. Don’t miss our weekly town hall! by PAUL RIVERA | KOMO Staff SEATTLE (KOMO) — A fresh seafood market in ...

In posts to come, I hope to share more of what I learned while researching the 2010 Dining Out cover-story for Pacific Northwest, our Sunday magazine, published November 28. Perhaps you read it over ...

Nine months after the publication of a startling report about incidents of farmed salmon incorrectly labeled as wild-caught, owners of Seattle sushi restaurants and grocery stores still don’t consider ...

This article appears in print in the February 2020 issue, as part of the 100 Best Things To Eat Seafood Edition. Click here to subscribe. Tom Douglas has been the de facto champion of the Seattle area ...

Seattle has lost a dear and wonderful man, someone to whom all Seattle-area seafood lovers owe a debt of gratitude. Dick Yoshimura, patriarch of the iconic Mutual Fish in south Seattle, passed away ...