I always have a can of Spam in my pantry because I love it, whether it’s sliced and simply pan-fried or served over a bed of steaming white rice and cabbage kimchi. The unique salty, meaty flavor ...
Love it or hate it, Spam has developed a cult following since it was invented in 1937. Though the salty canned meat may be off-putting to some, its versatility, convenience, and flavor can be used to ...
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Delicious Spam Fried Rice!
Spam Fried Rice Recipe On The Blackstone Griddle is an amazing twist on Habihi fried rice! Now fried rice gets made often outside so whipping up a version of Hawaiian fried rice had to happen ...
When it comes to handheld snack food, the ballpark hot dog has nothing on the Hawaiian classic Spam musubi. Sticky rice is sprinkled with furikake, topped with glazed Spam, and wrapped in nori for a ...
One of Connie Lee’s go-to ingredients for a quick bite is Spam. She loves to chop some up and throw it in a bowl of ramen, or have it with rice and an egg for breakfast. “It’s like a tasty spiced ham, ...
Note: Fried rice can accommodate just about any vegetable in the refrigerator (baby bok choy, broccoli, asparagus, a thawed bag of frozen mixed vegetables) and can be dressed with countless condiments ...
You want to do the recession right? You’ve got to learn to eat Spam. Already, sales of the canned spiced ham (that spice is…salt!) are at the highest since World War II, and they’re just going to get ...
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