Stromboli is an Italian-American invention said to have been created in Philadelphia in the 1950s, but the dish takes its name from an island off the coast of Sicily. Like the calzone, it’s a sort of ...

Zesty, cheesy and perfect for pizza night, this Italian Meat Stromboli recipe is an easy and delicious addition to your weeknight routine! ✅Ingredients DOUGH: • 3/4 cup warm water • 1 tablespoon ...

Push out your dough on a lightly floured surface into a circle about the size of your pizza pan. Sprinkle the mozzarella cheese in a wide line down the middle of your circle. Lay the meatball slices ...

Add Yahoo as a preferred source to see more of our stories on Google. Strombolis on serving platter - Ezumeimages/Getty Images Stromboli is basically an Italian-American mash-up of a pizza, calzone, ...