This essay is part of a series on environmental health. Everywhere they look, they find particles of pollution, like infinite spores in an endless contagion field. Scientists call that field the ...

Globally, one in ten people are affected by food-borne diseases each year. [iStockphotos] Unsafe foods, according to the World Health Organization (WHO), contribute to poor health, including impaired ...

U.S. federal regulators have detected possible radioactive contamination in a second food product imported from Indonesia, even as recalls of potentially tainted shrimp continue to grow. Officials ...

On the heels of a recall that hit 150,000 pounds of shrimp sold at Kroger supermarkets, the U.S. Food and Drug Administration has announced another recall of Kroger-brand shrimp over fears it is ...

Please provide your email address to receive an email when new articles are posted on . The FDA’s investigation of radioactive shrimp found cloves contaminated with Cesium-137. Reports suggest scrap ...

New data released by the Environmental Protection Agency (EPA) has shown that millions more Americans are drinking water that is contaminated with carcinogenic chemicals, the Environmental Working ...

Diesel engines have a steadfast reputation for reliability, longevity, and pumping out gobs of grin-inducing, low-end torque. The latter makes diesels preferable over gas engines for hauling, towing, ...

Hong Kong Polytechnic University scientists report that multigenerational exposure to microplastic-contaminated prey reverses natural food preferences in nematodes, revealing a learned attraction to ...