For me, there’s a similarity between cooking with herbs and looking at art or listening to loud, fun music. Without those things, life is dull. Imagine your world with white walls, quiet rooms and ...

Keep enjoying your homegrown herbs all year round. Harvest throughout the growing season and include them in garden-fresh meals. Then preserve a few for the winter ahead. Snip a few leaves or ...

The best time to harvest herbs is in the morning, once any dew has dried. Herbs shouldn't be harvested in the afternoon, when the sun is strongest. Herbs lose antioxidants and flavorful essential oils ...

Cut cilantro often to keep it from bolting.

Learn how to dry or freeze you basil harvest. Herbs are a beautiful and tasty addition to any garden. They do well in poor soil, and they can also attract pollinators. Frequent herb harvesting is ...

This common herb may be slow-growing, but our Master Gardener shares how to start it now and so you can have a fresh harvest ...

HARVEST HERBS: Remember to harvest herbs such as mints, basil, rosemary, lemon balm and Mexican tarragon regularly to keep the plants shapely and under control. Some herbs such as thyme, sage and ...

If you have herbs in your garden, it’s harvest time! Herbs have ornamental value, contributing color, texture, scent and sometimes flowers, and they are often grown for culinary use, enhancing the ...

How to grow herbs indoors year-round with expert tips on light, watering, best herbs, containers, and common mistakes to help ...