A perfect cup of coffee starts at the source — the coffee farms where it’s grown. Eric Brenner, Texas A&M AgriLife Center for Coffee Research and Education assistant director, Bryan-College Station, ...

A fresh cup of coffee is an essential morning ritual that provides a burst of energy to jumpstart the day. But while that first sip might wake you up, it can come with some nasty side effects like ...

Wondering what to eat with coffee to make your mornings even better? You’re not alone—it’s so disappointing when a great cup of coffee falls flat because the food pairing just doesn’t hit right. As a ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

A group of fluid mechanics and physics researchers at the University of Pennsylvania have created what they believe is the best pour-over coffee technique. The key is using a goose-neck kettle and a ...

Coffee connoisseurs have long held the belief that adding a little water to the beans before grinding them could make a difference. A new study by researchers at the University of Oregon seems to ...