Cozy vegan bakes for afternoon tea are a must during the cold season - try cookies, slices, loaf cakes, and more with these ...

Banana bread is a staple in many households, and these tips and tricks will help you make sure that each and every loaf turns ...

A soup, like Kay Chun’s spring minestrone with kale and pasta, is another viable option for a warming meal, and is teeming ...

While it may be hard to find options in the dining hall, there is still good vegan food on campus and in the Amherst area ...

Sometimes you just need cake - no fancy equipment, no long ingredient list, just something rich, chocolatey, and quick to ...

Applesauce is a pivotal ingredient in an easy, no-bake three-ingredient cake that's as tasty as it is aesthetically pleasing ...

If you think dessert isn't complete without butter, cream, or eggs, these recipes are here to change your mind. From rich chocolate pies to creamy puddings and fruit-packed treats, these vegan ...

Larry White, the grandson of famed Phoenix restaurant owner Mrs. White, opened a swanky new restaurant with his wife. Just ...

These Nevada bakeries are local secrets, tucked-away spots where tourists rarely find the best pastries in town.

Leaman’s has been a farm market staple for years, weaving its orchard harvest into fresh donuts, cider slushies, and seasonal ...

New Vietnamese restaurant Moi in New Orleans brings the unexpected, with a menu of dishes from home cooking that go way ...

From warm mulled wines and decadent sweets to snow-covered mountains, these are the best Christmas markets in Europe to visit ...