Preheat the oven to 375°F. Place onions, carrots, and celery in a baking dish. Set the pork roll on top. Drizzle with oil, add broth, and roast 15 minutes at 375°F. Reduce heat to 320°F and roast 1 ...

Learn how to make a Peppercorn Crusted Beef Tenderloin Roast with a glossy Red Wine Jus. This recipe emphasizes big flavor ...

The head chef at a gastropub in Brontëland has revealed the secret to her beloved Sunday roast. The Hawthorn in Haworth, West Yorkshire, has been named as the UK’s best roast dinner by Enjoy Travel.

One of the easiest and most satisfying dinners possible to cook involves a roast of some kind, and roast beef is the classic. The meat pairs beautifully with roasted potatoes, a baked potato, or some ...

CEDAR RAPIDS, Iowa (KCRG) - With the weather getting colder, I have been in the mood for a cozy, warm beef stew and wanted to show you all how easy it is to create this comforting, healthy, recipe- ...

If you’d like to try THE BEST BEEF STROGANOFF in the world- please give this recipe a try. I LOVE, LOVE, LOVE this meal!! And it’s so easy and great to serve company. My daughter-in-law Kim made this ...

This year’s Labor Day barbecue won’t be cheap. Supply constraints and high demand have driven up the cost of beef, with 100% ground beef prices in June surpassing $6 per pound for the first time since ...

Here’s how to cook tender, fall-off-the-bone ‘dino’ ribs in the smoker, oven, or even your Instant Pot. Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their ...

TAMPA, Fla. (BLOOM) — Once pushed aside in favor of vegetable oils and margarine, beef tallow is making a hot comeback in American kitchens. From TikTok influencers to professional chefs, the rendered ...

Beef tallow is rendered fat from any part of a cow. A butchery by-product, it’s related to but less locationally specific than suet, which is the fat that surrounds the organs of cattle or lambs. Like ...

Different fats have different uses in cooking. Extra-virgin olive oil? Great for salad dressings and sautéeing, not so much for frying or high-temperature roasting. Sunflower oil? Great for high heat, ...

Talk about fast food French fries long enough, and it's only a matter of time before beef tallow comes up. In fact, most potato dishes agree with the animal fat (beef tallow definitely produces ...