"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." With all of this, it’s fair to wonder why there have been so many recalls lately. Has this always been ...

A recent wave of food recalls and disease outbreaks in the United States has sparked headlines and concern about the safety of the country's food supply. E. coli, salmonella, listeria and other ...

Please provide your email address to receive an email when new articles are posted on . 37% of campus food pantries track the number of students with dietary restrictions. Only 17% of pantries train ...

John R. Lumpkin ([email protected]), Blue Cross and Blue Shield of North Carolina Foundation, Durham, North Carolina. Merry Davis, Blue Cross and Blue Shield of North Carolina Foundation. Valerie ...

The can of chickpeas in the pantry has a "best by" date that passed two weeks ago. The loaf of bread on the countertop boasts a "sell by" date of today. And then there's the Manchego cheese in the ...

NEW YORK (AP) — Your neighbors might soon need extra assistance putting food on the table. That’s because on Nov. 1 the U.S. Department of Agriculture will begin freezing food aid payments used by ...

Federal nutrition guidelines likely won’t warn Americans off “ultra-processed” foods after a committee said there’s no clear definition and more study is needed — a win for Minnesota companies like ...

For many years, the vibrant yellow of Kraft Heinz’s iconic macaroni and cheese came from the artificial food colorings yellow no. 5 and yellow no. 6. In 2012, the company started searching for a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." The U.S. has seen a lot of recalls due to food safety issues over the past few months. Food safety ...