From classic beef and chicken to seafood, vegetarian, and more, these stews deliver rich, comforting dinners all winter long.

Julia’s version is the definition of a perfect beef bourguignon — deeply flavorful and unmistakably classic. The velvety ...

In this episode of In the Kitchen with Matt, I will show you how to make Beef Stew more specifically I will show you how to make Beef Bourguignon (Boeuf) also referred to as Beef Burgundy. This ...

From stews simmering on the Aga to twice-baked soufflés served by the thousand, Alison Niven reflects on family, farming and ...

With just one pot, these soups and stews come together for maximum flavor and minimal fuss. Find delicious ways to bring ...

Laurence isn't the only one who uses the combo of tomato paste with fat and alcohol to bolster the flavor of beef stew. Culinary icon Julia Child uses tomato paste and red wine in her classic Beef ...

In recent years, the new Irish cuisine movement has seen a revival of the dish in pubs and restaurants in Ireland. Among the more elevated iterations is the “Superior” version – created by Ross Lewis, ...

It's not Hanukkah without crispy fried latkes, and this classic recipe, with grated potatoes, onion, flour, and eggs, is ...

Our warmest winter recipes span hearty stews, satisfying soups, flavorful meats, and cheesy richness to soothe you throughout the chilliest season. Here's what to cook this winter to keep dinners ...

Colder days feel easier when you have comforting main dishes ready to lean on. This collection brings cozy, easy options that ...

1. In a very large casserole dish, over a medium-high heat, fry the beef in batches until deeply coloured. Season with salt ...

Beef tenderloin is a popular choice for many holiday meals. Here's what to know about roasting the tenderloin to perfection.