Great for your coffee table and kitchen counter alike, these books offer easy ways to prep bar-quality cocktails at home ...

From James Gin to Glendalough and Tanqueray, here's some expert bartenders weighing in on some of their favorite gins. Cheers ...

Stock your bar, prep those garnishes, and get ready to be the host everyone's group chat will be raving about.

Discover a delightful twist on a classic cocktail with our Gin & Jam in a Jar recipe! This innovative mix combines the ...

A good old gin and tonic will always be elite. But Diwali fervour calls for some desi revamping — not just for your homes and ...

It’s nearly time for two of my favourite culinary celebrations — Gin and Tonic Day tomorrow, and Apple Day on Tuesday.

If you're participating in Sober October (or are always alcohol-free), there is no reason you should be left out of enjoying ...

Think smoky paneer tikka skewers, cheesy corn balls, and chaat that slaps harder than Diwali firecrackers. Let's get going.

Method: Fill a cocktail shaker or pitcher with crushed ice. Pour in the gin and simple syrup. Add a few dashes of bitters. Using a bar spoon, add the rose syrup and stir the mixture thoroughly. Strain ...

This Diwali, ditch the usual cocktails and try something deliciously different. From whisky with laddoos to gin with chaat, ...

Mix Giffard with light and dark rum in a cocktail shaker, add lime juice and grenadine. Shake well and strain into a highball ...

Rachael Ray is back in the spotlight. The celebrity chef, 57, made a rare public appearance arriving at “The Drew Barrymore ...