Latest forecast predicts large COLA increase for Social Security recipients Caitlin Clark puts WNBA on notice after making history in Fever win Rising prices push six major burger chains off consumers ...

Regular maintenance like oil changes, fluid checks and battery care can extend a car's lifespan. Parking in the shade or using an AGM battery can protect your car's battery from extreme heat. Washing ...

For most HOT ROD readers, the phrase “custom-vehicle show” probably doesn’t immediately bring images of Peterbilt, Kenworth, Freightliner, and other Class 8 tractors and trailers to mind. Maybe it ...

Just in time for National Hot Dog Day, Pringles is taking its signature flavors beyond the chip and into an unexpected summer staple: hot dog buns. The snack brand announced the launch of Pringles Pop ...

Stepping into a scorching hot car can be miserable, but a few simple habits can help keep your vehicle much cooler before you even turn on the air conditioning. Rather than immediately switching the ...

The Fourth of July wouldn't be complete without the annual Nathan's Hot Dog Eating Contest. Luckily, the eating tradition will continue Saturday. For more than 50 years, Coney Island has been the host ...

Nathan's Hot Dog Eating champion Joey Chestnut eats an olive burgers before the Lugnuts game against the TinCaps on Thursday, Aug. 10, 2023, at Jackson Field in Lansing. Chestnut set a record with 13 ...

The United States of America has its 250th birthday today, and fans of a certain sort will kick off the day's festivities by watching Major League Eating's equivalent of the Super Bowl. That's right, ...

If you purchase an independently reviewed product or service through a link on our website, Rolling Stone may receive an affiliate commission. Every year since 1972, a small stretch of boardwalk in ...

It’s not the 4th of July without the annual Nathan’s Hot Dog Eating Contest, which is somehow one of the most exciting (if slightly revolting) parts the holiday weekend. This year, the men’s ...

The recipe for this Southern classic came from the chef Millie Peartree's mother, Millie Bell. The sweet relish melds with the creamy potatoes for a deep, balanced flavor. Onion powder adds savory ...