The TL;DR of Dallas food and dining news this April, including some surprising closings, killer patios around town, and a ...

On our radar this month are the silky hummus at Be Home Soon, the crispy tostadas at Coco’s Fire and Ice, and more ...

Dallas’s most influential influencer with 17 million followers, Keith Lee, is also in on the matcha trend. On Sunday, April ...

There is also a new steakhouse from Houston in an unexpected location, and a Michelin-recognized NYC omakase-only spot to try ...

Eledi team, from left to right: director of operations Victor Rojas, culinary director Anastacia Quiñones-Pittman, and beverage director Carlos Marquez. Paul Torres Courtney E. Smith is an editor for ...

Ayat, a Palestinian restaurant with several locations in Brooklyn; the East Village of Manhattan; Princeton, New Jersey, and ...

Courtney E. Smith is an editor for Eater's Texas region. She lives in Dallas, where she's written about James Beard-recognized and Michelin-recognized restaurants and she loves nachos. Mahjong, which ...

Gone are the days when suburbanites had to trek out to the city for good food. Take Richardson, for example. The city’s diverse demographics offer a wealth of delicious cuisines from around the world.

There are so many great spots to get them in Dallas and all around the Metroplex when it comes to tacos. From crunch to soft and meaty to vegan, one thing about Dallas tacos is that one feels ...