1. In a medium bowl, combine yogurt, lemon zest, garlic, turmeric, 2 teaspoons salt and lots of black pepper and mix well to combine. Add chicken and turn to coat; let marinate while you prep the ...

The Typhur Sync Air Fryer is a solid workhorse that adds a layer of smart cooking technology with its built-in wireless ...

One underrated kitchen tool can reliably deliver perfect crispy chicken every time without the need for any kind of crispy ...

Double up on fun with an array of appetizers inspired by salads, a classic Italian dish and a State Fair favorite.

Our readers’ most popular recipes of 2025 include hearty soups, creamy pastas, and plenty of other weeknight winners. Find our top appetizers, main dishes, and desserts from this year.

Casual meets holiday cheer at Mullets Uptown in Ankeny. The restaurant has a Christmas Eve brunch buffet, and diners are ...

Chicken Parmesan is one of my weekly standards, so when I saw a TikTok for "French Onion Chicken Parmesan," I knew I had to try it. The first step in making French onion chicken Parmesan is to ...

1. Preheat oven to 375°F. 2. Whisk together cranberry sauce, dressing, and dry soup mix. Whisk in water. 3. Spray a 9×13 inch baking dish with cooking spray. 4. Place chicken in the baking dish. 5.

Juicy chicken thighs and drumsticks, seasoned with garlic, paprika, and onion powder on a bed of fragrant jasmine rice infused with vibrant bell peppers, broccoli, celery, and cherry tomatoes. Want to ...

Now open in NoDa, Panko will be Charlotte’s newest Peruvian Nikkei eatery. The restaurant, which blends Peruvian flavors with Japanese techniques, opens its doors Wednesday, Nov. 12, according to a ...

Hidden among the quaint streets of Beaver, Pennsylvania lies a culinary treasure that locals have been keeping to themselves for far too long. The Wooden Angel isn’t just another small-town restaurant ...

As a food writer, a mom of two little kids and someone who’s eaten her way through plenty of supermarket staples, I can confidently say frozen chicken nuggets are one of those rare foods that truly ...