Have you ever had the pleasure of experiencing a Swedish Julbord? It’s a huge buffet full of delicacies traditionally served ...

Scones are easy to make because they typically use basic pantry staples and can be customized to your individual tastes.

Chef Carla Hall glazes a spiral-cut ham with apple cider, brown sugar, mustard, bourbon, and sweet spices. "The natural ...

A half ham weighing 5 to 7 pounds requires 22 to 25 minutes of roasting at 325°F per pound. For whole bone-in hams weighing ...

Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...

Kick off Christmas morning with a big, festive breakfast! From make-ahead breakfast casseroles to pancakes for a crowd, these ...

Even the brighter dishes — the lemony pasta, the zesty black bean salad — are about steadiness as much as sparkle: reliable, ...

Leftovers, some will argue, are the best bit of the Christmas lunch, and this Christmas ham recipe will deliver on the day ...

If you're serving this as the main for your Easter dinner, you can't go wrong with a classic potato side, from garlic smashed ...

This dish, like Thanksgiving itself, is all about bringing people together and making something extraordinary from what we've ...

As the classic holiday songs start to fill the air, Food Capital is more than ready to welcome guests and show what festive dining can truly feel like. Throughout November and December, its Yuletide ...