TAMPA, Fla. — A shaving of truffle atop burrata cheese foam? Yes and yes. Food at The Landon in South Tampa is elevated American cuisine with a European influence and a chef of reality show fame.

The Mondelēz-owned brand is inviting fans to submit guesses for the chance at a $25,000 prize, while Chef Boyardee rolls out high-protein innovation to the canned pasta aisle.

According to a recent press release from the company, Chef Boyardee is set to release five fresh pastas in their newly unveiled high-protein product lineup. These flavors specifically include: 26g ...

CHICAGO — Hometown Food Co. is adding protein to its Chef Boyardee brand of canned meals. The protein canned pasta line features five meal varieties: chili mac with 25 grams of protein, beef ravioli ...

Before he was a grocery aisle icon, Chef Boyardee cut his teeth in restaurant kitchens, utilizing a unique pasta-prep method designed for tomato sauce.

Are childhood food staples still as good as you remember? In this Food & Wine video, Rhett & Link test out Chef Boyardee Spaghetti & Meatballs to see if the nostalgic canned pasta holds up today, ...

“Take a Friday night: 7 o’clock, you’re rocking and rolling,” Maurice Levene, known as Chef Moe on TikTok, recalls working in fine-dining kitchens. “It’s the most stressful environment you can ever be ...

Follow this author to personalize your feed and get instant alerts. WHY FOLLOW? Update your preferences in Account Settings In 2025, chef Chad Houser, founder and CEO of Café Momentum, was driving in ...

Ellicott City’s Mad Chef Kitchen & Bar is opening a second location this fall, taking over the former Banditos Bar & Kitchen spot in Maple Lawn. Ali Sadeghi, one of the restaurant’s owners, hopes for ...