There are a lot of ways to go camping in Oregon, from tents to tepees to vintage RVS, but at the end of the day it’s hard to top the allure of a state park yurt. Simple, rustic and charming, the round ...

In Ali Nuraly’s words, meeting fellow Kazakhs Xeniya Tregubenko and Marat Zakaryayev in Hong Kong, of all places, was his “destiny”. The trio are the founding team behind Yurt, the new modern Central ...

With living expenses increasing along with the need for land, yurts might soon make a significant stride in becoming the next viable source of housing. Living Intent Yurt Company is feeding on the ...

From the name, you might reasonably expect Viking Mike’s to be full-on longships and horned helmets. Yes, the “Alpine yurt bar,” recently opened in the Arts District, has hand-carved Norse totems ...

During a trip to Georgia, Steve checks into a state park yurt equipped with air conditioning to escape intense summer heat. He explores the park’s waterfalls and historic mill remains, cooks a ...

The viral meme isn’t really about China or actual Chinese people. It's a symbol of what Americans believe their own country has lost. It’s hard to quantify a zeitgeist, but here at WIRED, chronically ...

Central Asian cultural traditions have received international recognition as the ancient bowed instrument Kobyz and the traditional nomadic Yurt shared across Uzbekistan, Kazakhstan and Kyrgyzstan ...

Qianlong felt a great sense of responsibility to carry out the sacred role of emperor in accordance with traditional Confucian ideals, following the example set for him by his grandfather. He was also ...

If you’re getting the itch to go camping this winter, but don’t feel like braving the cold and/or rain, there is another way. Oregon State Parks offers a variety of cabins and yurts that are perfect ...

In this episode of Modern Nomads, we travel to Kazakhstan's Almaty region to discover the rich history and innovative transformations of the yurt, a symbol of nomadic resilience and adaptability.

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking news, ...