When it comes to this classic cocktail, the former president surely put a unique spin on it. Would you try his martini with ...

Ordering a drink at a bar sounds simple until the terminology starts flying around. Words like neat, dirty, or up often get ...

Hermon’s Chef’s 50/50 Martini is a rule-breaking twist on the classic, served over a single large cube and finished with a ...

Brutes of Mayfair, a 12-seat martini bar on Bruton Place, opens this April with seasonal cocktails, bold garnishes, DJ sets and a classic-meets-modern interior.

The restaurant chain is offering the Espresso "Proteini,” complete with 10 grams of protein and a Buffalo Dry Rub Rim, from ...

You know what Mayfair needs? Another cocktail bar. And it’s getting one: Brutes. Brutes at Mayfair was announced in Summer ...

In Mayfair you can close your eyes, spin and point, and you’re pretty much guaranteed to land upon a culinary gem. The area has an abundance of restaurants and more Michelin stars than you can shake a ...

Pub & Bar News is sponsored by The Kitchen Porters Club Opening this April, Brutes of Mayfair brings the spirit of a ...

Former JKS Restaurants employees James Stevenson and Guy Mazuch will launch a martini-focused bar in central London later this year. Brutes of Mayfair will centre around martinis built using a ...

The celebrity chef’s Staple Gin is a savory New York–made spirit built for cocktails and cooking. Rachael Ray has long been one of the most famous people in the American food scene, which makes it all ...

Winter, for me, is always martini season. I genuinely enjoy drinking them -- gin, please -- but I also love the place they seem to occupy in our cultural zeitgeist. For many martini drinkers, their ...